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Bikano Gulab Jamun (1kg)
₹240.00
About the Product
Gulab jamun gets its brownish red colour because of the sugar content in the milk powder (khoya). In other types of gulab jamun, sugar is added to the batter, and after frying, the sugar caramelization gives it its dark, almost black colour, which is then called Kala jam.
Ingredients
Khoya, Sugar, Refined Flour
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Mukharochak Chanachur Namkeen – Salty (400g)
₹140.00It is a plainly salted variant of Chanachur and is not at all spicy, especially for those who avoid spicy food. You can enjoy the original flavour of chana besan in this variant. Despite keeping it very simple, Mukharochak has added its own twist of flavour. It is made from fresh processed ginger – sliced and crispy fried giving it an excellent and fresh flavour of its own, making it different from other variants. It is a healthy snack and contains no artificial colour, flavour, preservatives or chemicals. It has 0% cholesterol and Trans-fat.
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